Strawberry Icecream


INGREDIENTS
INSTRUCTIONS
  1. Cut the strawberries, drizzle with lemon juice and rice syrup, stir and let stand in refrigerator for half an hour.
  2. After this time, blend strawberries more or less briefly together with the rice milk.
    Put the mixture to cool in the refrigerator for another half hour.
    Run the ice cream maker and pour the mixture.
    It will take between 20 and 25 minutes to get a good ice cream, to be divided into cups or glasses and enjoy immediately.